Double Horse Ragi Puttupodi is a traditional Indian flour blend made from finger millet (ragi), expertly formulated for authentic puttu preparation. This 500g pack delivers the perfect consistency and nutritional profile for making soft, fluffy puttu cakes that are beloved across South India.
Finger millet is naturally rich in calcium, fiber, and essential minerals, making this blend a wholesome choice for families. The fine texture ensures even mixing and consistent results every time you prepare this popular breakfast or snack.
Ideal for both traditional and modern kitchens, Double Horse Ragi Puttupodi brings convenience without compromising on authenticity. Simply mix with water and steam to create delicious homemade puttu in minutes.